Simple Beef & Veggie Bowl
Ingredients
1 pound grass fed beef
2-3 cups organic cole slaw mix (red and green cabbage and shredded carrots)
1 red onion, chopped
3 garlic cloves, minced
Noble Made Buffalo Spice Mix
Directions
- Cook the ground beef, remove from the pan and set aside.
- Add the chopped onion, cabbage and carrots to the pan, cover and cook until desired doneness.
- Add the garlic and spice mix of your choice during the last five minutes of cooking. Start with 2 tsp of spice mix, taste and add more until you get the desired flavorfulness.
- Return the beef to the pan, mix well, cover the pot and let the flavors meld for five minutes.
- Serve warm with some sliced avocado.
Notes
This recipe is easy to adapt.
- Use any ground meat - bison, turkey, chicken, etc.
- Use any spice mix you like or make your own.
- Add or swap additional vegetables such as broccoli, cauliflower or kale.